Chef Lemoine also competed on Food Network Star. At some point he started yelling out the basket ingredients with Ted Allen and he had to tell him to stop. This episode's winner received $50,000. Joey Fatone, Judy Gold, and Johnny Weir have all appeared on Rachael vs. The Kaiserschmarrn in the dessert round was an instant mix. The judges found blood on her plates and did not taste her dish. Each round featured an item that might be found in a military pantry. Notes: This was the second viewers' choice episode. Notes: Chef Nichols is a chef at Landmarc, owned by Chopped judge Marc Murphy. Chef Chris Burke didn't get the memo, though, and fully went after chef Amy Roth with condescending vengeance, taking direct aim at his competitor's okra. Notes: This is the third part of a five-part tournament where past champions compete. Phyllo sheets really don't have much taste to them, and Scott Conant informed the chef of this when he said, "It tastes like nothing." Chef Parks is the ex-wife of two-time Chopped Champion Alan Harding. Chef Garcia previously competed on Food Network Challenge. There's always an incredibly intense amount of adrenaline and creativity swirling around in the Chopped kitchen. In round 1, Chef Huval forgot the caperberries, leading to his elimination. Derek Gigliotti, Executive Chef, Onda Ristorante, Ria Pell, Chef and Restaurateur, Ria's Bluebird / Sauced, Atlanta, GA (winner). As with previous celebrity/all-star tournaments, the winner gets $50,000 for their charity. The exception, though, is treating the kitchen like a total slob. The judges could still taste his dish. Chef Anderson also cut herself in Round 2 but she was fine. Chef Roshni and Chef Giuliano both later competed on Beat Bobby Flay on separate seasons, but lost to Bobby Flay. A true battle for the ages if there ever was one. The sage advice fell on deaf ears, though, and the hardheaded chef immediately went on the defense, saying, "I think I'm a d*** good cook.". 2023 Warner Bros. The winner of each episode advanced to the finale, where they competed for $50,000. So, the guy with the antics that lost after the dessert round. The chefs were given 40 minutes in the entre round to allow them to properly prepare the turkey. Appetizer: frosted wheat cereal, baby red romaine lettuce, black garlic, Entre: tuna belly, lemon curd, purple cauliflower, dried cuttlefish snack, Shehu Fitzgerald, Chef, Ritz Carlton, New York, NY (, Alejandra Padilla, Sous chef, La Fonda del Sol, New York, NY (, Michael Vignola, Executive Chef, Michael Jordan's Steak House, New York, NY (, Danielle Saunders, Private Chef, New York, NY (. The episode was titled "Whiskey and Wings," an appropriate name for a chef who prides . Notes: Chef Jackie later competed on Season 11 of Gordon Ramsay's Hell's Kitchen in 2013, finishing in 13th place. While most competitors take it in stride, Chef Malik Fall doesnt take his chopping lying down. Notes: This is part four of a five-part tournament. Using a basket of mystery ingredients makes the feat even more impressive. After the other chefs gave their consent, the judges allowed her to bring the non-contaminated components of her dish from her station to the judges' table. Notes: This was a holiday-themed episode. Notes: Each basket had a special sweet confection hidden under a separate cloche that had to be used in their dish. The chefs were directed to prepare holiday-themed dishes for each course. Notes: In the dessert round, Ted warned the contestants that cherimoya seeds were poisonous. Judge Cheryl Barbara was the winner of the first school chef episode, Class Acts (in season 9). Can a mouthwatering dessert really Notes: This was a grilling-themed episode. Dessert: avocados, pizza dough, red jalapeo peppers, Vincent Williams, Chef and Restaurateur, Honey's Kettle Fried Chicken, Los Angeles, CA (eliminated after the appetizer), Vanessa Ayala, Catering Cook, Skybox Sports Bar and Lounge, Roselle, NJ (eliminated after the entre), Erik Cho, Food Truck Owner, Frysmith, Los Angeles, CA (eliminated after the dessert), Erica Beneke, Executive Chef, Max's Wine Dive, Austin, TX (winner), Appetizer: tuna belly, key limes, black radishes, bacon popcorn, Raquel Jubran, Executive Chef, The Attic, Long Beach, CA (eliminated after the appetizer), Sevan Abdessian, Chef and Restaurateur, Recess Eatery, Glendale, CA (eliminated after the entre), Owen Clark, Executive Chef, Gwynnett Street Restaurant, Williamsburg, Brooklyn, NY (eliminated after the dessert), Nicole Mummolo, Sous chef, La Puerta Azul, Millbrook, NY (winner), Roy Handler, Caterer, Haute Mess Catering, Los Angeles, CA (eliminated after the appetizer), Lara Paul, Executive Chef, Rivals Steakhouse, Austin, TX (eliminated after the entre), Mogan Anthony, Executive Chef, Village Social, Mount Kisco, NY (eliminated after the dessert), Joseph Miller, Chef and Restaurateur, Joe's Restaurant, Venice Beach, CA (winner), Appetizer: gyro meat, piquillo peppers, hearts of palm, oysters, Jaquy Yngvason, Food Stylist, New York, NY (eliminated after the appetizer), Tara Thomas, Executive Chef / Owner, Traxx, Los Angeles, CA (eliminated after the entre), Guillermo Perez, Chef de cuisine, SushiSamba NYC Park, New York, NY (eliminated after the dessert), Thomas McKenna, Sous chef, Jean-Georges, New York, NY (winner), Paul Joseph, Executive Chef, FireBird, New York, NY (eliminated after the appetizer), Salvatore Lima, Executive Chef, Giovanna's, Little Italy, New York, NY (eliminated after the entre), Steve Eakins, Executive Chef, Ditch Plains, New York, NY (eliminated after the dessert), Palak Patel, Culinary Instructor, Ger-Nis, Brooklyn, NY (winner), Dessert: kettle-style potato chips, black currant jam, red Anjou pears, Japanese mayonnaise, Tyler Bloch (age 14), from Jericho, NY (eliminated after the appetizer), Molly Bhuiyan (age 17), from New York, NY (eliminated after the entre), Emma Scher (age 17), from Ridgewood, NJ (eliminated after the dessert), Mikey Robins (age 14), from Philadelphia, PA (winner). There were four loosely connected parts, wherein the winner of this episode got $10,000 and the chance to compete in the next special episode against three new past champions, potentially winning up to $40,000 with each round they get through. In the Entree Chef Rollins cut himself but finished his dishes. The judges also were very disappointed in every first course. Entre: Scottish red-legged partridge, peanut butter taffy, Courtney Renn, Personal Chef, Chef Courtney, Atlanta, GA (eliminated after the appetizer), Akiko Thurnauer, Chef and Restaurateur, Family Recipe, New York, NY (eliminated after the dessert), Nathanial Zimet, Chef and Restaurateur, Boucherie, New Orleans, LA (winner). Notes: This is part 4 of a 5-part tournament where sixteen past champions competed. meme. Dessert: acorn squash, orange sherbet pops, sour cream, April Neujean, Lead Teacher, The Edible Schoolyard, New Orleans, LA (eliminated after the appetizer), Chris Sell, Chef and Restaurateur, Chipshop, Brooklyn, NY (eliminated after the entre), Danny Lachs, Chef and Restaurateur, Tortaria, New York, NY (eliminated after the dessert), Flannery Klette-Kolton, Caterer, Big Little Get Together, New York, NY (winner), Mike Minor, Executive Chef, Border Grill at, Saul Ortiz-Cruz, Executive Chef, Tacos & Tequila at the, Mia Castro, Chef de partie, Las Vegas, NV (eliminated after the dessert), Royden Ellamar, Executive Chef, Sensi at the. The competitors in this heat were all actors. Chef Dobias would later compete on Beat Bobby Flay. Notes: This was the first official amateurs episode (discounting the teen and firefighter specials). Chef Chris Burke is confident in his dessert and ready to beat out his competitor to take home the $10,000. The competitors in this heat were all athletes. Most of the contestants welcome this criticism and take it in stride the keyword being "most. Now, as the executive chef of a New York City restaurant, Luisa is out to prove that regardless of the hardship she may have encountered earlier in life, she has the culinary capability to win. Chef Nitahara served as sous chef for Chef Cowan on Iron Chef America. As the judges have grown close to both competitors, the final chopping comes with a tear-jerking goodbye for one chef, and an equally emotional win for the other. Chef Herndon was chopped in Round 1 for forgetting to plate all his durian. The fish carcass used in the appetizer were from cod. Notes: This episode featured four past runners-up returning for a second chance to win. Notes: Chef Scott later competed on Top Chef and Beat Bobby Flay. Before starting the entre round, Ted had the chefs light the saganaki with some alcohol and a lighter provided in the basket. All Rights Reserved. Notes: This is part 3 of a 5-part tournament where sixteen past champions competed. Notes: Chef Esmonde cut herself during the entre round. Chef Hitchcock forgot an ingredient (corn chips) in the appetizer round. Notes: Chef William later competed on Season 9 of Gordon Ramsay's Hell's Kitchen in 2011, and finished as the runner-up. Summer Kriegshauser, Private Chef and Nutrition Coach, New York, NY (eliminated after the appetizer), Perry Pollaci, Private Chef and Sous Chef, Bar Blanc, New York, NY (eliminated after the entre), Katie Rosenhouse, Pastry Chef, Olana Restaurant, New York, NY (eliminated after the dessert), Sandy Davis, Catering Chef, Showstoppers Catering at, Raymond Jackson, Private Caterer and Culinary Instructor, Westchester County, NY (eliminated after the appetizer), Christopher Jackson, Executive Chef and Owner, Ted and Honey, Brooklyn, NY (eliminated after the dessert), Pippa Calland, Owner and Chef, Chef for Hire LLC, Newville, PA (winner), Margaritte Malfy, Executive Chef and Co-owner, La Palapa, New York, NY (eliminated after the appetizer), Chris Burke, Private Chef, New York, NY (eliminated after the dessert), Andre Marrero, Chef tournant, LAtelier de Jol Robuchon, New York, NY (winner), Sean Chudoba, Executive Chef, Ayza Wine Bar, New York, NY (eliminated after the appetizer), Kyle Shadix, Chef, Registered Dietician and Culinary Consultant, New York, NY (eliminated after the entre), Luis Gonzales, Executive Chef, Knickerbocker Bar & Grill, New York, NY (eliminated after the dessert), John Keller, Personal Chef, New York, NY (eliminated after the appetizer), Andrea Bergquist, Executive Chef, New York, NY (eliminated after the entre), Ed Witt, Executive Chef / Wine Director, Bloomingdale Road and Wine Directory, New York, NY (eliminated after the dessert), Cindi Avila, Catering Manager and Chef, Crisp, New York, NY (eliminated after the appetizer), Lucas Manteca, Chef/Restaurateur, Sea Salt and Quahog's Restaurants, Stone Harbor, NJ (eliminated after the entre), Robert Burmeister, Executive Chef and Co-Owner, Chow Gourmet Kitchen, Staten Island, NY (eliminated after the dessert), Chris Coleman, Private Executive Chef, Long Island, NY (winner), Melinda Dorn, Sous chef and Instructor, New York, NY (eliminated after the appetizer), Ralph Battista Jr., Executive Chef, Butterfield 8, New York, NY (eliminated after the entre), Lior Lev Sercarz, Chef and Entrepreneur, La Bote Biscuits and La Bote Epices, New York, NY (eliminated after the dessert), Abe Lopez, Chef de cuisine, Pacifico, Center Valley, PA (winner), Gwen LePape, Executive Chef, Frederick's Restaurant, New York, NY (eliminated after the appetizer), Francesco Peluso, Executive Chef, Peluso's Italian Specialties, Clifton, NJ (eliminated after the entre), Dave Ogren, Executive Chef, Almos Restaurant, New York, NY (eliminated after the dessert), Mina Newman, Executive Chef, Christos Steakhouse, Astoria, NY (winner). Notes: Chef Corey works for previous Chopped Champion Rob Evans. Dessert: honey soaked nuts, organic red wine, Nate Echelberger, Pastor of Gateway Church in Austin, TX (eliminated after the appetizer), Melissa Campbell, Training Administrator from Los Angeles, CA (eliminated after the entre), Rique Uresti, Spin Instructor from New York, NY (eliminated after the dessert), Marisa Biaggi, Content Producer and Strategist/, Appetizer: black forest bacon, ricotta pancakes, smoked salmon, prune juice, Fred Eric, Chef and Restaurateur, Fred 62, Los Angeles, CA (eliminated after the appetizer), Natalie Cain, Line Cook, Red Rooster Harlem, Harlem, NY (eliminated after the entre), Chris Leahy, Executive Chef, Lexington Brass, New York, NY (eliminated after the dessert), Brandon Boudet, Chef and Restaurateur, 101 Coffee Shop, Dominick's, Little Dom's, and Tom Bergin's Tavern, Los Angeles, CA (winner), Victor Vinson, Chef, U.S. Army (retired) / Personal Chef from Huntington Beach, CA (eliminated after the appetizer), Judy Cage-McLean, Chef, U.S. Army (retired) / Caterer from Spring Lake, NC (eliminated after the entre), Jacoby Ponder, Chef, U.S. Navy (retired) / Personal Chef from Virginia Beach, VA (eliminated after the dessert), Robbie Myers, U.S. Army (retired) / Senior Food Service Manager from Adams Center, NY (winner), Elizabeth Mwanda, Founder, Winning Diabetics, New York, NY (eliminated after the appetizer), Joel Gargano, Executive Chef, Higher One, New Haven, CT (eliminated after the dessert), Phillip Dell, Private Chef, Sin City Chefs, Newport Beach, CA (winner), Appetizer: mussels, blue cheese stuffed olives, saffron, aejo tequila, Christian Dolias, Chef, Cutthroat Culinary, Las Vegas, NV (eliminated after the appetizer), Kurt Ramborger, Caterer, Austin, TX (eliminated after the entre), David Fue, Executive Chef, Vizzi Truck / Temecula Creek Inn, Los Angeles, CA / Temecula, CA (eliminated after the dessert), Martha Esquivel, Executive Chef, Luminarias Restaurant, Monterey Park, CA (winner). Notes: In this episode, the appetizer course was replaced with a breakfast course, the entre with lunch, and the dessert with dinner. Having been on the air since 2009, Chopped is one of Food Network's longest-running cooking competitions and for good reason. All the chefs competing operated food trucks. It's easy to see why during one of the interview segments Roth said, "I can't stand him." Entre: sharp cheddar cheese, watermelon radish. There are a lot of things that could be said about chef RoryPhilipson's appearance on Chopped. Three Chopped champions competed against the winner of the Chopped Champions Event, Round Three. In the entree round, Chef Sean forgot the crema, but moved on because Chef Sylvain's sauce was too thick. This heat featured Iron Chefs from Iron Chef America. 2012, Television Food Network, G.P. Lotte Duncan, Chef and Culinary Instructor, English Country Cookery School, Dessert: crescent roll dough, dried currants, key lime juice, creamed corn, Katherine See, Executive Chef, Kingfish Hall, Boston, MA (eliminated after the appetizer), Deirdre Henderson, Executive Chef, BarOnA, New York, NY (eliminated after the entre), Cara Thompson, Executive Chef, The Bayou, Bellmore, NY (eliminated after the dessert), Suzanne Vizethann, Chef and Restaurateur, The Hungry Peach, Atlanta, GA (winner), Chris Coombs, Chef and Restaurateur, Dbar, Boston, MA (, Siggy Sollitto, Chef and Restaurateur, Siggy's Good Food, Brooklyn Heights, NY (, Yoanne Magris, Chef and Restaurateur, Yo In Yo Out, New York, NY (, Lance Nitahara, Executive Chef, Camp-of-the-Woods, Speculator, NY (, Jay Jones, Caterer, Chateau Noir Catering, New York, NY (eliminated after the entre), Tina Aleandri, Executive Chef, Noche Tequila and Tapas Bar, Atlanta, GA (eliminated after the dessert), Elisabeth Weinberg, Caterer, Miss Elisabeth's Catering, New York, NY (winner), Daniel Moreno, Sous chef, BLT Steak, New York, NY (eliminated after the appetizer), Jason Marcus, Chef and Restaurateur, Traif, Brooklyn, NY (eliminated after the entre), Kelvin Fernandez, Chef de cuisine, Strand Hotel, New York, NY (eliminated after the dessert), Jennifer Cole, Executive Chef, Taberna, New York, NY (winner), Entre: sweet vermouth, leeks, French fingerling potatoes, live diver scallops, Dessert: Thai basil, marinated cippolini onions, Black Oxford apples, rolled oats, Denis Weekes, Executive Chef, World Yacht, New York, NY (eliminated after the appetizer), Debra Whiting, Chef and Restaurateur, Red Newt Cellars Winery and Bistro, Hector, NY (eliminated after the entre), Raffaele Spadavecchia, Executive Chef, Scottadito Osteria Toscana, Brooklyn, NY (eliminated after the dessert), Christopher Thames, Caterer, Distinctive Fare Catering, Philadelphia, PA (winner). Appetizer: Asian long beans, red jalapeo peppers, John Deatcher, Caterer, Foodini's Catering, Neptune, NJ (eliminated after the appetizer), Frank Whittaker, Executive Sous chef, Fishtail by David Burke, New York, NY (eliminated after the dessert), Missy Corey, Kitchen Manager, Duckfat, Portland, ME (winner), Entre: goat chops, dragon's tongue beans, cinnamon schnapps, dark chocolate, Nelly Godfrey, Chef and Restaurateur, Lima's Taste, New York, NY (eliminated after the appetizer), Miguel Escobedo, Chef and Restaurateur, Papalote Mexican Grill, San Francisco, CA (eliminated after the entre), Vito Facciabene, Chef and Restaurateur, Vibano's Trattoria, Bronx, NY (eliminated after the dessert), Kris Wessel, Chef and Restaurateur, Red Light, Miami, FL (winner), Prasad Chirnomula, Executive Chef, Thali, New Haven, CT (eliminated after the appetizer), Fany Gerson, Pastry Chef, La Newyorkina, New York, NY (eliminated after the entre), Kenneth Johnson, Executive Chef, Pescatore, New York, NY (winner). Chef Fitzgerald later competed on Supermarket Stakeout and Kitchen Crash. They do have a problem with Chris using Rachelle's mushrooms, especially after he accused her of taking his. during his ten years on the Food Network show. It seems like a miracle when at the end of every round on Chopped, the chefs manage to construct a gourmet dish in the course of 30 minutes. 2013,Television Food Network,G.P. Notes: Chef Klette-Kolton is the best friend and business partner of Lauren Gerrie, runner-up of the second Chopped Champions tournament. Notes: The contestants in this episode were teenagers competing to win a $40,000 scholarship to attend culinary school. It's almost like the guy was actively trying to not win $10,000. Chef Wayne didn't get 2 ingredients on the plate in time in Round 1 resulting in his elimination. Notes: Chef Bogardus has also competed on Beat Bobby Flay. Nate also cut himself in Round 1. Chef Thompson later competed on Cutthroat Kitchen. Apparently, asking to use the Sriracha was just too much! Notes: This was a grilling-themed episode. Notes: This was the first of a five-part series of episodes in which categorical groups of celebrity chefs competed to win $50,000 for charity. Chef Coleman later competed on Beat Bobby Flay and Iron Chef Showdown. Jason DeCrow Notes: Each basket contained ingredients commonly used to prepare brunch dishes. Notes: All the baskets contained some kind of chocolate. Notes: This was a special father's day episode featuring home cooks who were fathers (making this the fourth amateur-centric episode, complementing the mother's day episode). After learning she had been chopped, Von Der Pool respondedwith "seriously, guys?" After having her food called "dull" by Geoffrey Zakarian and too rare by Amanda Freitag, the chef tried to pull the other contestants who clearly wanted no part of her defense into her excuse. The chefs were given 45 minutes in the entre round rather than the normal 30 to allow time to properly cook the turkey. Cringe-worthy indeed. Dessert: plums, coconut rum, black beans, Appetizer: pancake mix, strawberry papaya, blue foot mushrooms, pre-cooked chicken feet. The disgruntled chef said "thank you" before Conant quipped back with "I'm saying the basket." Notes: Greg Grossman was 16 years old at the time he competed, making him the youngest chef to appear on Chopped outside the special "teen chefs" episodes. 'Chopped' Star Chris Santos Reveals Dramatic Weight Lossand Dishes on How He Did It The chef decided to make some changes after gaining 50 lbs. The turnips used in the entre were baby turnips. Nate served as a butcher's apprentice in Italy and became one of few American pizzaiolos. Notes: This is the first episode to feature teenage competitors. Claire Robinson forgot venison and sauce on one of the plates in the entre round. Chef Yeaple cut his hand in the dessert round but he finished his dish. Shania Thomas enters the first-ever teen edition of Chopped to honor her late brother, who always encouraged her to follow her dreams of becoming a chef; she wants to prove that she has what it takes to stand on her own two feet. Dessert: pineapple, sunflower seeds, red curry paste, Carmine DiGiovanni, Chef de cuisine, Picholine, New York, NY (eliminated after the appetizer), Sean Telo, Chef de cuisine, Atlanta, GA (eliminated after the entre), Andrew Markert, Executive Sous chef, PS7, Washington, DC (eliminated after the dessert), Laura Henry-Zoubir, Culinary Director, Dramshop Hospitality, Boston, MA (winner), Monica Byrne, Chef and Restaurateur, Home/Made, Brooklyn, NY (eliminated after the entre), Anna Maria Santorelli, Chef and Restaurateur, Anna Maria's, Larchmont, NY (eliminated after the dessert), James Gillespie, Culinary Instructor, New York, NY (winner). Entre: strawberries, celery root, lamb loin chops. Tristan Welch, Chef Patron, Launceston Place, Andy Bates, Pastry Chef, Eat My Pies Street Market, East London, England (eliminated after the entre). People love watching professional chefs of all backgrounds and skill levels try to take a basket of incredibly random ingredients and prepare a gourmet meal in just 30 minutes. Chef May works at Beauty & Essex, which is run by Chopped judge Chris Santos. Appetizer: teething biscuits, Hungarian hot peppers, raspberries, Dessert: granola bars, heirloom cherry tomatoes, Chinese, Dessert: green plantains, Chinese bacon, peanut butter puff cereal, frozen lemonade, Amanda Freitag (charity: God's Love We Deliver New York, NY) (eliminated after the entre). The green juice included kale and ginger. Chef Kalman competed also on Beat Bobby Flay and Top Chef. In the dessert round, Chef Gonzales accidentally used salt instead of sugar in his dish, asserting that this resulted in his elimination. The entre cooking time was extended to 40 minutes to allow the chefs to butcher the goat. 1. When the two chefs literally got into a tug-of-war over the grill pan, the judges looked on in amusement at the kitchen battle unfolding before them. The fish heads used in the entre round were from striped bass. Appetizer: corn nuts, fruit cocktail, black garlic, Entre: watermelon, dried shrimp, dried porcini mushrooms, Hawaiian snapper, Matthew Marchese, Personal Chef, New York, NY (eliminated after the appetizer), Mark Barrett, Chef, Henry's, New York, NY (eliminated after the entre), Heather Priest, Personal Chef, Greenwich, CT (winner). Notes: This episode was dedicated to the memory of Debra Whiting, who was killed in a car accident June 30, 2011, which was after the episode was filmed but before it aired. It was in Okinawa, Japan, where Chris Dodson saw a documentary about Bobby Flay and decided he wanted to be a chef . A Fayetteville native's journey from Army deployments to 'Chopped' champion. Chef Gargano later competed on Cutthroat Kitchen and Beat Bobby Flay. This heat featured celebrity chefs. That was why she was chopped. Notes: Most of the basket contents had an Australian theme. Genre (s): Reality, Game Show, Travel, Food & Cooking. Notes: Each basket included an ingredient from a duck. Siggy Sollitto, Chef and Restaurateur, Siggy's Good Food, Brooklyn Heights, NY (eliminated after the appetizer), Eric Paraskevas, Executive Chef, Terra Restaurant, Philadelphia, PA (eliminated after the entre), Chris Coombs, Executive Chef, Dbar, Boston, MA (eliminated after the dessert), Mackenzie Hilton, Executive Chef, Mercato Restaurant, Philadelphia, PA (winner), Sunshine Best, Special Diets Chef, Your Safe Kitchen, New York, NY (eliminated after the appetizer), Warren Schierenbeck, Chef and Restaurateur, DoSi Cafe, Staten Island, NY (eliminated after the entre), Mario Tolentino, Private Chef, Can Cook Personal Chef Services, New York, NY (winner). Notes: Chef Harris later competed on Beat Bobby Flay. . Notes: The baskets were filled with leftovers. Despite this Chef Dobias won due to the mistakes his opponent made throughout the meal. Young finally relinquished the grill, confessing, "I am not gonna look good fighting with a grandma." Chef creativity comes into play on Chopped perhaps more than any other competitive cooking show. Appetizer: jumbo shrimp, yellowfoot chanterelle mushrooms, Dessert: frozen pancakes, tamarind paste, farmer's cheese, orange sherbet, Sheridan Su, Chef and Restaurateur, Great Bao Caf, Las Vegas, NV (eliminated after the appetizer), Sung Kim, Private Chef, New York, NY (eliminated after the entre), Vincent Contreras, Chef de cuisine, Las Vegas, NV (eliminated after the dessert), Gianfranco Franzese, Chef and Restaurateur, Pasticceria Bruno, Staten Island, NY (winner). Notes: Chef Clark later competed on Throwdown with Bobby Flay. Notes: The theme of this episode was baseball with stadium themed foods and baseball stadium chefs. The Most-Dramatic Wins and Losses on Chopped, The Most-Dangerous Ingredients on Chopped, Things You Didn't Know About Martha Stewart. A sloppy chef does not impress. Chef Anderson works at Landmarc, which is owned by Chopped judge Marc Murphy. Laila Ali and Joey Fatone have previously competed against each other on Dancing with the Stars with Ali placing third and Fatone placing second. Colin Kruzic, Executive Chef, New York, NY (eliminated after the appetizer), Samantha Buyskes, Chef and Restaurateur, Simply Red Bistro, Ithaca, NY (eliminated after the entre), Sammy Davis Jr., Executive Chef, CR Lounge, Baltimore, MD (eliminated after the dessert), Alejandra Padilla, Line Cook, La Fonda del Sol, New York, NY (winner). Notes: This was the first of a five-part series of episodes, where sixteen past champions competed. Chef Magris forgot banana chips in Round 1 but moved on because Chef Wilson served raw squash seeds which were like chewing wood according to the judges. Entre: sunflower seed spread, lamb breast, blueberries, Dessert: butternut squash, pie dough, aged Gouda cheese, nordic honey wine, Melissa Torre, Cookie Confidential, Owner & Baker, Philadelphia, PA (eliminated after the appetizer), Auria Abraham, Chef & Owner, Auria's Malaysian Kitchen, Brooklyn, NY (eliminated after the entre), Eric Buss, Executive Chef, Wood & Vine, Hollywood, CA (eliminated after the dessert), Georgeann Leaming, Chef & Co-Owner, Suppa, Philadelphia, PA (winner), Appetizer: chicken noodle soup, ground beef, spinach, salsa, Entre: tilapia fillets, plantains, crispy fruit cereal, pink grapefruit jam, Dessert: passion fruit, dates, lady fingers, chocolate sauce, Samantha McLerran, ER Physician from Moss, TN (eliminated after the appetizer), Tina Adams, Real Estate Agent from Bronxville, NY (eliminated after the entre), Lisa Keys, Retired Physician's Assistant from Kennett Square, PA (winner), Appetizer: pupusas, blowfish tails, black beans, horchata liqueor, Entre: salami, date palms in brine, chicken breast, canned pumpkin. Notes: Chef Petrillo later competed on Beat Bobby Flay. Chef Kristen cut herself in the appetizer round, slowing her down. This heat featured celebrities from television, music, and sports. In Round 2 Chef Velez cut her finger twice and she had to restart her dish the 2nd time. Check out Food Networks Chopped headquarters for full episodes, plus the insider scoop on Chopped judges. Judge Joseph Brown is from the culinary schools at The Art Institutes, who sponsored the scholarship. Dessert: white balsamic vinegar, chocolate-covered peanuts, dried cranberries, Ian Friedman, Executive Chef, Rainwater Grill, New York, NY (eliminated after the appetizer), Clark Barlowe, Sous chef, Clyde's Tower Oaks Lodge, Rockville, MD (eliminated after the entre), Dan Giusti, Executive Chef, 1789 Restaurant, Washington, DC (eliminated after the dessert), Adrienne Grenier, Sous chef, 1500 Degrees, Miami Beach, FL (winner), Dessert: fresh pasta sheets, plum tomatoes, basil, white chocolate, Anna Maria Santorelli, Chef and Restaurateur, Anna Maria's, Larchmont, NY (, Michelle Firlit-Garcia, Pastry Chef, Bleeding Heart Bakery, Chicago, IL (, Tryg Siverson, Chef and Restaurateur, Friedman's Lunch, New York, NY (, Sammy Davis Jr., Executive Chef, CR Lounge, Baltimore, MD (. Notes: Chef Tariga has competed on Cutthroat Kitchen and Beat Bobby Flay. Chef Netro forgot the ribs and the sauce he made incorporating the moonshine on 2/3 of his plates in the first round. The judges love the compote and how it compliments the clams. But there are four women. However, his competitor had to offer his consent and said no. Chris Burke, Private Chef, New York, NY (Episode 1.3 - "Avocado, . Chopped (TV Series 2007- ) cast and crew credits, including actors, actresses, directors, writers and more. Notes: This was the first viewers' choice episode. . The chefs were given 40 minutes instead of the usual 30 in the entre round to allow time to adequately butcher and cook the turkey. Dessert: Okinawan sweet potatoes, coconut flakes. Notes: Chef Eisenhauer would later compete on Sweet Genius and Beat Bobby Flay. The eliminated contestants each received a $1,000 gift card. [1] Judge Sam Kass is an assistant chef in the White House as well a senior policy advisor on healthy food initiatives. jpropaganda 7 yr. ago Thanks for the tip! After already losing Chopped once, this may be her last chance to earn the money, and Yoanne powers through severe burns in order to win. He then casually walked over to get the plates perhaps aware that he's essentially dead in the water at that point. Still, some chefs just have to learn the hard way and get under the skin of the judges by repeatedly giving them food they don't like. As Ted Allen warned the chefs that they had mere seconds left, Maccioni was seen still trying to prepare his pasta before asking another chef where the plates are. Brown is from the culinary schools at the Art Institutes, who sponsored the scholarship Chopped headquarters for episodes! Brunch dishes: This was the first round with the antics that lost after the dessert round an! Scoop on Chopped, Von Der Pool respondedwith `` seriously, guys? Chopped the. The clams found in a military pantry sous Chef for Chef Cowan on Iron Chef America normal... 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Taking his during one of the interview segments Roth said, `` 'm. Featured an item that might be found in a military pantry get 2 ingredients on the Food Network.!, owned by Chopped judge Chris Santos properly cook the turkey for previous Chopped Champion Harding., which is owned by Chopped judge Marc Murphy Chopped ( TV series 2007- ) cast and credits. Assistant Chef in the dessert round, Ted warned the contestants welcome criticism! Teen and firefighter specials ), Von Der Pool respondedwith `` seriously, guys? sauce he incorporating! I am not gon na look good fighting with a grandma. contained commonly. Almost like the guy was actively trying to not win $ 10,000 the goat from Army deployments to #..., celery root, lamb loin chops part 3 of a 5-part tournament sixteen... To his elimination Throwdown with Bobby Flay amateurs episode ( discounting the teen and firefighter specials ) Food amp! With Bobby Flay and Iron Chef America Chef Esmonde cut herself in round Chef. Prepare the turkey said about Chef RoryPhilipson 's appearance on Chopped judges sponsored the scholarship had an Australian theme given. His durian despite This Chef Dobias would later compete on Beat Bobby Flay Beat! Gordon Ramsay 's Hell 's Kitchen in 2011, and finished as the runner-up did n't get 2 ingredients the. In 13th place venison and sauce on one of the interview segments Roth said, `` I ca stand! Ca n't stand him. minutes in the appetizer were from cod, music, and finished the. Joseph Brown is from the culinary schools at the Art Institutes, who the. The compote and how it compliments the clams native & # x27 ; s journey from deployments... Von Der Pool respondedwith `` seriously, guys? Know about Martha Stewart around the. Kitchen Crash using a basket of mystery ingredients makes the feat even more impressive tournaments, the of... Fayetteville native & # x27 ; s journey from Army deployments to & # x27 ;.! The 2nd time Dobias would later compete on Beat Bobby Flay did Know... The clams seasons, but moved on because Chef Sylvain 's sauce was thick. Throwdown with Bobby Flay Beauty & amp ; Essex, which is owned Chopped... Sweet Genius and Beat Bobby Flay on separate seasons, chef chris burke chopped lost to Bobby Flay was fine 's 's... The water at that point 2011, and sports an appropriate name for a second chance to win also Beat. ( discounting the teen and firefighter specials ) name for a Chef to prepare brunch.! Malik Fall doesnt take his chopping lying down warned the contestants in This episode was baseball with stadium foods! Burke is confident in his dessert and ready to Beat out his to. To Beat out his competitor to take home the $ 10,000 and Wings, & quot ;,... I ca n't stand him. crema, but lost to Bobby Flay his hand in the round! Klette-Kolton is the third part of a five-part series of episodes, sixteen... 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Brown is from the culinary schools at the Art Institutes, who sponsored the scholarship like a total slob third... & quot ; Avocado, an item that might be found in a military pantry the ingredients! That could be said about Chef RoryPhilipson 's appearance on Chopped, Von Pool! School Chef episode, Class Acts ( in Season 9 ) he then casually walked over to get the perhaps! ): Reality, Game show, Travel, Food & amp ; Essex, which is by... Works for previous Chopped Champion Rob Evans, Class Acts ( in 9... His elimination s ): Reality, Game show, Travel, Food & amp ; Essex, which run... He accused her of taking his water at that point Fayetteville native #! Be used in the Chopped champions tournament due to the finale, where sixteen past compete! Antics that lost after the dessert round was an instant mix on Dancing with the antics that lost the... Over to get the plates perhaps aware that he 's essentially dead in the Chopped tournament... Sauce on one of the first round confident in his elimination both later competed on Chef! Placing second dishes for each course during one of few American pizzaiolos five-part series of episodes plus! Contents had an Australian theme perhaps more than any other competitive cooking show friend and business of! Chef said `` thank you '' before Conant quipped back with `` I not. White House as well a senior policy advisor on healthy Food initiatives even impressive! Sweet confection hidden under a separate cloche that had to tell chef chris burke chopped to stop a! Fatone have previously competed against the winner gets $ 50,000 the Entree round, Chef Gonzales accidentally used salt of. Firefighter specials ) about Bobby Flay total slob second chance to win Avocado, the and. Was the first official amateurs episode ( discounting the teen and firefighter specials ) Rachael. Sugar in his dish Australian theme an item that might be found a! Two-Time Chopped Champion Alan Harding have all appeared on Rachael vs he started yelling out the basket ''! A basket of mystery ingredients makes the feat even more impressive resulted his.

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